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Environmental Protection and Agricultural Food Production (EnviroFood)
University of Hohenheim • (University)

Language of instruction

English

Standard length of studies

4 semesters

Degree

Master's degree (Master of Science)

Areas of Focus

Environmental protection, Sustainable Food Production

Contact

University of Hohenheim

Coordination of Study Programme Master Environmental Protection and Agricultural Food Production

Katrin Winkler
Universität Hohenheim
70593 Stuttgart

Tel.: +49 (0)711 459-23305
envirofood@uni-hohenheim.de
Website